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A Taste of No. 1 Gaoler's Mews *SOLD OUT*

  • L'Abattoir 217 Carrall St. Vancouver Canada (map)

This August Chef Lee Cooper and guest chef, Derek Dammann of Maison Publique and McKiernan in Montreal, will be hosting Edition No. 16 of No. 1 Gaoler’s Mews; an intimate 8-seat culinary affair.

If you missed out on a seat at the city’s most exclusive dining experience, we invite you to join us in our private dining room for a tasting menu inspired by No. 1 Gaoler’s Mews on Thursday, August 15th.

Upstairs in our Private Dining Room
Long table style dinner
5-Course Tasting Menu with Wine Pairings | $95 per person plus tax & gratuity
 *Due to the nature of the event, we are unable to accommodate dietary restrictions or modifications