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L'Abattoir Restaurant

HOME
MENU
Seasonal Chef's Menu
À La Carte
Le Petit Menu
Dessert
Wine
Bar
Private Dining
Private Dining Inquiries
Weddings
Private Dining Sample Menu
Upcoming Events
Gifts Cards
Team
Careers
Contact
Reservations
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Baked Oyster.jpeg
L'ABATTOIR_Signature Cocktail2.jpg
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DOVF_Labttoir-76-web.jpg
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Tasha and Dee are busy reviewing the details for the next event in our Private Dining Room to make sure everything is just right. If you’re planning a gathering, our Private Dining Room team loves bringing your ideas to life. ✨ 

Whether it&rsq
Lamb saddle
Merguez terrine, romesco, smoked yogurt

📷: @jcmadenphotography 
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#labattoirvan #alacarte #labattoirchefsmenu #yvrchefs #ourgastown
🍷 The countdown is on! Next Thursday, Andrew and our team will welcome the winery principals from @averillcreek, @unsworthvineyards, and @kutataswine  as they gear up for our final Sipping Around BC dinner of the year — presented in partnershi
Whether you’re cheering for the @canucks or the @nhlflames at tonight’s season opener, our team’s already in mid-season form and ready to welcome you before the game 🏒🍷

Start your night with Le Petit Menu, a $65 three-course dinn
What’s in the box? Just a little something we picked up at last night’s ceremony… 👀✨

We’re proud to once again be named a Michelin Recommended restaurant in Vancouver… recognition we’ve now held for four years
🍂 We know it’s still September… but your future self will thank you for planning ahead.  Our Private Dining Room has just a few rare weekend dates left in November & December 🗓️ (plus some weekday + lunch spots too). 

🥳 Gather yo
 
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L'Abattoir, 217 Carrall Street, Vancouver, BC, V6B 2J2, Canada604.568.1701info@labattoir.ca