Dine with Us on New Year's Eve

This New Year's Eve we are offering up two ways for guests to celebrate 2015 while enjoying our elegant menu. Party-goers can hobnob at the restaurant in our dining room and bar where we will offer our regular a la carte dinner menu, inventive cocktails and an expertly chosen wine list.

For a more intimate experience, book a table for the evening in our new private dining space. Sip on perfectly paired wine and cocktails and savour each bite of a special five-course dinner menu specially designed by Chef Lee Cooper.

The private dining room can accommodate groups of 2-6 people, reservations are available between 7:00 pm to 10:00 pm. The five course menu is $150 per person including tax, plus an automatic gratuity of 18 per cent. Tickets must be purchased in advance. The menu is set, with no substitutions or special requests available and is not suitable for vegetarians. With only 50 seats available, these pre-sold dinner tickets will surely sell out quickly!

Buy your tickets by calling 604 568 1701 or email events@labattoir.ca a special five-course dinner menu specially designed by Chef Lee Cooper.

Download Event PDF here.