On November 3, 2025, we’re thrilled to take the show on the road and head to Ugly Duckling in Victoria for a one-night-only collaborative dinner between our own Chef Jasper Cruickshank and Ugly Duckling’s Chef Corbin Mathany.
Join us at Ugly Duckling in Victoria’s Chinatown as two of the West Coast’s most ambitious kitchens come together for a night of shared creativity, storytelling, and exceptional hospitality.
Included in the ticket price is a creative & individualistic six-course tasting menu paired with wines selected and presented by L'Abattoir's celebrated Head Sommelier Andrew Forsyth.
$230 per guest exclusive of taxes and gratuity
*Due to the nature of this special event, we regret that we are unable to accommodate dietary restrictions.