BAR MENU
HOUSE COCKTAILS
Super French Mai Tai
Pastis, Saint James rhum agricole, China china, Cointreau noir, lemon, "orgeat"
Grazing Vesper
Fig Empress gin, black garlic Sheringham vodka, blanc aperitif, onion, oyama duck prosciutto
Old Compadre
Derumbes mezcal, Nodo tequilana, Woods chiaro, dry vermouth
Pacific Espresso Martini
Tofino Distillery espresso vodka, Sheringham coffee liqueur, espresso, chocolate
Butcher's Block
Lot No.40 rye, Cynar, Yellow Chartreuse, maraschino liqueur
Avocado Gimlet
Olive oil washed & rosemary infused Ford's gin, apple liqueur, avocado, lime
Orangette
Woods arancello, Woods amaro, Fernet Branca, Nardini amaro, chocolate bitters, soda
Shake Senora
Herradura reposado tequila, amaro nonino, Tio Pepe fino sherry, yuzu, strawberry foam
Donald Draper
Sheringham whiskey, sweet vermouth, pineau de charentes, apricot liqueur, absinthe
Inlet Cocktail
Sheringham raincoast gin, Glenglassaugh 12 scotch, manzanilla sherry, NW alpine bitters
HAPPY HOUR
5-6pm Tuesday through Saturday, all evening Wednesday.
TO DRINK
$7
Snaquiri
Diplomatico planas rum, Wray and Nephew overproof rum, lime, sugar
$7
$10
Martini
Beefeater gin or Northern Keep vodka, dry vermouth, olive, onion or lemon twist
$10
$10
Negroni
Beefeater gin, Cinzano sweet vermouth, Campari, orange twist
$10
$10
Sidecar
St. Remy Signature brandy, Cointreau, lemon, sugar
$10
$11
Vieux Carre
St. Remy Signature brandy, Lot. No 40 rye, Cinzano sweet vermouth, Benedictine, bitters
$11
$12
Avocado Gimlet
Olive oil washed & rosemary infused Ford's gin, apple liqueur, avocado, lime
$12
All house cocktails
2 dollars off
All bottles of champagne
50% off
.
Kindly note that our online menu is provided for general reference only. In the event of any discrepancy, the menu presented in the restaurant shall prevail.
